
Coffee brewed on the stove must not have the same special powers that a cup of coffee out of the ole' pot does. I am so used to a morning routine. Get up at 5 am, wander about considering whether or not to set the alarm for 6 am, most likely do that very thing, wake up again at 6 , start making JOdy's lunch and breakfast. I am so used to getting my fave coffee mug down, putting sugar in it and then dumping an obscene amount of vanilla caramel powdered creamer on top, that this morning while I was mixing a big pitcher of Kool-Aid for the kids that I suffered a brain glitch and must have mistook the pitcher for my mug (how I wish I could drink 2 quarts of coffee without repercussions) and dumped vanilla caramel coffee creamer in with the Kool-Aid. It was....interesting....to say the least. The creamer clobbered on up to the top and I was left wondering if there was any other place for me to go but a mental health facility. I'll spare you and not post the recipe, okay????? Unless, of course you think you might like this sort of drink...